You can join former catering manager and chef Terry Lewis for an autumn guided walk identifying edible plants and herbs at Sir Harold Hillier Gardens on Wednesday, 13th September. It promises be a real eye opener to seasonal edible and medicinal plants which can be easily discovered. The tour lasts an hour as visitors explore the gardens off the beaten track followed by a cream tea in Jermyn’s House. You’ll also pick up some useful cooking and preserving tips. Take your walking boots!
The price is £24 per person starting at 2pm.
Sir Harold Hillier Gardens, Jerymyns Lane, Romsey SO51 0QA
